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≪Seafood! Sushi! Enjoy the traditional taste in one dish♪≫ Premium Nigiri Gozen \3,850 (tax included)
3850 yen(Tax included)
This is a luxurious dish filled with a variety of fresh, colorful ingredients.The sushi, carefully prepared by a skilled chef, seasonal sashimi, and gunkanmaki rolls are beautifully arranged, making it a visual treat.In addition, the aroma of the miso soup, which uses their signature stock and has a refined flavor, will whet your appetite.This meal, which highlights the deliciousness of fresh seafood, is perfect for special occasions or meals with loved ones.
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≪Mimatsu Sushi's pride and joy! The sweet and spicy sauce is the perfect match for tuna♪≫ Mimatsu Yukhoe \990 (tax included)
990 yen(Tax included)
Mimatsu Yukhoe, exquisitely coated with traditional sauce, is a luxurious dish made with a generous amount of fresh tuna.The soft egg yolk, fragrant sesame seeds, and crunchy green onions create a rich flavor.The sweetness of the sauce and the umami of the tuna blend together to create an exquisite balance that spreads throughout your mouth.It's also a great snack to go with alcohol, and tastes even better with beer or sake!
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≪The chef personally selects seasonal fish, starting with the popular bluefin tuna.≫ Seven-color platter \2,200 (tax included) *Contents subject to change
2200 yen(Tax included)
The seven-color platter of carefully selected seasonal fish is a colorful and beautiful dish.Fresh sashimi will whet your appetite, and seasonal fish such as tuna, salmon, and white fish complement each other's charms, allowing you to enjoy the variety of flavors from the sea.The freshness of the sashimi is outstanding, with a melt-in-your-mouth texture and rich flavor, giving you a taste of Japanese beauty.
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We also accept consultations regarding catered lunches!
Perfect for celebrations, memorial services, meetings and other gatherings, catered bento lunches are luxurious dishes filled with a variety of visually stunning dishes.The fresh sashimi, tempura, and colorful side dishes are presented in a balanced manner, making it perfect for entertaining guests.It's easy to enjoy, so it's useful in a variety of situations.Our delicious dishes will create a special and memorable experience for you.
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All the broth and seasonings are homemade.
The ponzu sauce is made using only orange, sudachi, bonito, kelp and soy sauce and is matured for one month.The vinegared miso used is Saikyo miso from Kyoto.The plum flesh used is large and thick.And our greatest focus is on dashi stock, which is the base for all our dishes.This is the ultimate masterpiece that our store, which was founded 50 years ago, has arrived at over decades.We use generous amounts of Rishiri kelp, bonito flakes, sun-dried urume, mackerel, and sardines.
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Shari
990 yen (tax included) ~
We purchase sushi rice from farmers who have researched it over many years to find the perfect combination for the sushi toppings.It is characterized by its sweet and rich rice.
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Mimatsu Yukhoe
990 yen(Tax included)
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Sake lees udon
880 yen(Tax included)
(Chicken, fried tofu, carrots, green onions, and sprouts) *Changing to soba will cost an additional 50 yen (tax included).・For an additional 160 yen (tax included), you can add one thin roll (cucumber, pickled vegetables, or dried gourd).
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Seven colors
2200 yen(Tax included)
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Top-grade nigiri set meal
3850 yen(Tax included)
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[Counter seats] The counter seats feature a comfortable Japanese atmosphere! It's a fun space where you can enjoy the culinary performance unfolding before your eyes while also being close to the chef, creating an opportunity for communication.You can enjoy your meal while feeling the aroma and sounds of the food cooking.Enjoy a heartwarming time with your loved ones.
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[Table seating] The design has a calm atmosphere and a warm feeling.The spacious interior creates a relaxing atmosphere, perfect for spending time with friends and family.This space allows for natural conversation over food and is perfect for a wide range of occasions, from celebrating special occasions to casual dining!
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[Store exterior] Excellent access, just a 2-minute walk from Exit 1 of Nagateji Station on the Kyoto Municipal Subway Tozai Line! The store has a charming, calm atmosphere that evokes the beauty of Japanese culture.The warmth of wood and high-quality design harmonize to create a warm welcome for all visitors.Once you step through the noren curtain, you'll find authentic sushi made with fresh seafood, and you can enjoy dishes that showcase the skill of the chef.
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Table 4Person(s) × 3
[Table seating] 3 tables for 4 people
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Table 1Person(s) × 20
【exterior】
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Counter seat1Person(s) × 8
[Counter seats] 8 seats
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Chartering20Person(s) × 1
- Maximum number of people
Sitting style only
- Smoking/non-smoking
Non-smoking
[Private reservation] Possible for 13-20 people *Advance consultation required
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Boasting fresh fish
The owner himself personally selects and procures fresh produce such as bluefin tuna and freshly caught sea bream every morning from the central wholesale market, known as "Kyoto's Kitchen."
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Popular udon for lunch
The chewy and springy texture of our udon noodles is what makes them stand out.The owner adjusts the firmness and saltiness of the dough every day depending on the season and weather, making this a masterpiece.
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The key to sushi: Shari
Inheriting the traditional taste pursued by our predecessors.The rice is of special quality and comes from contracted farmers.The sushi vinegar is procured from a specialty store.